If you are just serving yourself or one other person this recipe is easy, economical and super tasty! You’ll need 2 Russet potatoes rinse them well (you can peel if desired), cut into French Fries or wedges. Place in a bowl add Minced garlic (as much as you like), onion salt, black pepper to taste, mix well with clean hands to coat fries.
Transfer to a rimmed non stick baking sheet pan in a single layer, put oven temp at 400 F when oven is pre-heated and ready pop the pan in and bake 15-20 minutes, turning potatoes once. Garnish with fresh parsley.
We love these gems, hope you’ll enjoy! cheffie cooks easy 1-2-3.