I love both and make side dishes of each. I have many wonderful recipes for them. One of our favorite is Apple ‘n Onion corn bread stuffing. Mushroom and sage stuffing. Oyster stuffing. What’s your favorite? I usually stuffed both Turkeys with citrus fruit (oranges, lemons, limes cut in to quarters), lots of Butta, seasonings. It is so aromatic while baking, it really puts you in the spirit!
Our Thanksgiving table has many traditional fare as well. Creamy mashed potatoes-gravy, must have green bean casserole, cranberry sauce (several dishes made-cranberry-orange), rolls, biscuits, pies, cakes. It is really a feast.
I will also have a spiraled Baked Ham to serve. Sweet potatoes. Most of the dishes will work well with each other.
I wish you “Good Health” cheffie cooks easy 1-2-3.