Easy and fun potato packets for grilling! Using heavy duty aluminum foil, 4 Yukon Gold Potatoes (rinsed sliced or any potato of your liking), 4 tablespoons butter, salt and black pepper, to taste. dash or two of garlic powder and onion powder, dash or two of paprika, mix seasonings in a small bowl and sprinkle over sliced potatoes evenly divided into the packets, add butter, fold up foil tightly and place on the hot grill (you can make these also in the oven 425 F-20 minutes). I like to rotate the packets while grilling outdoors and cook 20 minutes.
Great with steaks, fish, Seafood, hamburgers.
cheffie cooks easy 123.