All that is left to do is add the sauce. Boil the Fettuccine noodles to al dente, remove pasta from water using a pasta utensil, I add the broccoli florets boil next for 4 minutes, drain well, mix the two in a large bowl.
In a sauce pan add 2 cups parmesan, 1/2 stick melted butter, s & p, to taste, 1 cup milk and stir until combined!
So delicious and easy!
Mix together and serve! Enjoy!